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Stir Fried Napa Cabbage
from www.FoodNetwork.com
Ingredients
2 teaspoons canola oil
1 small onion, sliced
1 clove garlic, minced
1 teaspoon minced ginger
1 head napa cabbage, cleaned and sliced
2 tablespoons soy sauce
1 tablespoon rice vinegar
2 teaspoons toasted sesame oil
Directions
In a large saute pan over medium-high heat, add the canola oil and heat
Add the onion, garlic and ginger and saute, stirring, for 1 minute
Add the cabbage and cook until just starting to wilt, about 2 minutes
Add the soy sauce and rice vinegar and stir well and cook just until cabbage is wilted, about 3 minutes
Remove from heat and drizzle with the sesame oil
Home
About
Rodger and Carol
Mission Statement
News and Press
Facebook Posts
Testimonials
Favorite Links
Photo Gallery
Video Gallery
Our CSA
What is CSA
Our CSA
CSA Share Donations
CSA FAQs
2020-21 CSA Pick-Up Schedule
Farm Calendar
Farm Tours
Newsletter
Recipes
Farm Stand
Our Farm Stand
Vegetables We Grow
Harvest Calendar
Contact
Contact Us
Directions
Online Ordering